Last night I came across a Twitter thread that had me crying laughing. Literally. Like to the point that I woke up the baby. It started with a tweet proposing a business idea. “A cleaning service staffed entirely by writers on deadline”. For those of you in the writing field, you know how it is. You get writer’s block and immediately jump to cleaning (or something else that relaxes you and clears your mind). So, I’m reading through the thread when I come across a comment that says, “Procrastibaking is the best baking.” And in that moment, I knew that I was a procrastibaker.Today, instead of finishing my newsletter (I promise it will actually get sent out this week y’all), I baked blueberry banana bread. It has completely fulfilled my day.
Since cutting out dairy from my diet recently, the kids and I began a morning routine of making smoothies together! I always let the kids name our new creations and today I want to share Lana’s top 3 with you!